Aloo Bonda

Aloo Bonda

Ingredients:

3 Boiled potatoes

1 cup Gram flour
1tbsp chilli powder
1/2 tbsp baking powder
1tbsp ajwain
finely chopped onion - 1
1tbsp cumin seeds
1tbsp mustard seeds
1/2 tbsp turmeric powder
1/2 tbsp hing powder
curry leaves, coriander leaves
salt to taste
oil

method

1. Add gram flour in a bowl along with chilli powder, salt, baking powder, ajwain powder, hing and add water to get paste. mix it thoroughly.
2. Smash the boiled potatoes and keep it aside.
2. Heat the pan and add mustard seeds. once it starts to crackle add cumin seeds, turmeric powder with chopped onion.
3. fry them and add potatoes. add little amount of salt. let it fry for few minutes.
4. turn off the flame and make it to get cool for 5 minutes.
5. Make small balls of the potato curry and keep it ready.
6. Take a pan and heat the oil. once it is super hot, dip the potato gravy into the paste one by one and put in oil.
7. fry the bonda carefully till it gets golden brown colour. do not overfry, as it may loose its taste.
8. serve hot with any chutney/sambar

 

cookingly yours,

ram


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