How to prepare kaara paruppu dish
Ingredients:
toor dal - 1cup
chopped onion - 1
chopped tomato - 1
chopped green chillies - 4
mustard seeds - 1/4stp
cumin seeds - 1/4tsp
curry leaves - few
hing powder - a pinch
red chilli powder - 1/2tsp
coriander leaves - few
salt to taste
oil - 1tsp
Method to prepare kaara paruppu:
1. soak toor dal in water for 30minutes.
2. pressure cook dal for about 4-5whistles (it has to be mashed well)
3. heat the oil in a pan and add mustard seeds to crackle.
4. add cumin seeds, onion , green chillies, curry leaves and fry well.
5. now add tomato and fry well for few minutes.
6. add mashed dal into it and add few water if needed.
7. add salt, red chilli powder, hing powder and stir well.
8. let the gravy cook for some time with low flame.
9. garnish with coriander leaves and switch off the flame.
kaara paruppu is ready now.
cookingly yours,
ram
If you are interested in buying Quilling Earrings pls visit my website: http://www.quillkart.com
Ingredients:
toor dal - 1cup
chopped onion - 1
chopped tomato - 1
chopped green chillies - 4
mustard seeds - 1/4stp
cumin seeds - 1/4tsp
curry leaves - few
hing powder - a pinch
red chilli powder - 1/2tsp
coriander leaves - few
salt to taste
oil - 1tsp
Method to prepare kaara paruppu:
1. soak toor dal in water for 30minutes.
2. pressure cook dal for about 4-5whistles (it has to be mashed well)
3. heat the oil in a pan and add mustard seeds to crackle.
4. add cumin seeds, onion , green chillies, curry leaves and fry well.
5. now add tomato and fry well for few minutes.
6. add mashed dal into it and add few water if needed.
7. add salt, red chilli powder, hing powder and stir well.
8. let the gravy cook for some time with low flame.
9. garnish with coriander leaves and switch off the flame.
kaara paruppu is ready now.
cookingly yours,
ram
If you are interested in buying Quilling Earrings pls visit my website: http://www.quillkart.com
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