Thiruvadirai kali is one of the dish prepared with rice and jaggery. It is the main dish for the "thiruvadirai" or "aaruthira darisanam" festival (lord shiva) during the month of december. lets see how to prepare this sweet dish.
ingredients:
raw rice - 1 cup
jaggery ground - half cup
grated coconut - 1/4 cup
cardamom - 2
broken cashewnuts -few
ghee - 4 to 5 tbsp
water - 2 cups
Method:
Put rice in a pan and dry fry it till it gets roasted. put the rice in mixer and blend to coarse mixture. do not powder it.
In a heavy bottom pan with ground flour, 2 cups of water and boil it and put the lid, and hold for half an hour.
In the meantime, with a teaspoon of ghee, fry cashew nuts.add cardamom seeds along to it.
Add jaggery in a pan with 1/4 or 1/2 cup (jaggery sinks) of water, boil them, and filter it.
Stir well with jaggery in moderate fire, add flour and stir well to mix. Add coconut, roasted cashew nuts, cardamom powder and ghee and stir well once again put down.
cookingly yours,
ram
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ingredients:
raw rice - 1 cup
jaggery ground - half cup
grated coconut - 1/4 cup
cardamom - 2
broken cashewnuts -few
ghee - 4 to 5 tbsp
water - 2 cups
Method:
Put rice in a pan and dry fry it till it gets roasted. put the rice in mixer and blend to coarse mixture. do not powder it.
In a heavy bottom pan with ground flour, 2 cups of water and boil it and put the lid, and hold for half an hour.
In the meantime, with a teaspoon of ghee, fry cashew nuts.add cardamom seeds along to it.
Add jaggery in a pan with 1/4 or 1/2 cup (jaggery sinks) of water, boil them, and filter it.
Stir well with jaggery in moderate fire, add flour and stir well to mix. Add coconut, roasted cashew nuts, cardamom powder and ghee and stir well once again put down.
cookingly yours,
ram
If you are interested in buying Quilling Earrings pls visit my website: http://www.quillkart.com
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